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Almond White Chocolate Biscotti Cookies

February 24, 2024 By Aubrie Cornelius

White Chocolate Almond Biscotti Recipe

These white chocolate biscotti are oh-so good. Almond-infused biscotti drizzled with white chocolate, then finished with crunchy toppings? Yum! Now this recipe is actually my husband’s grandmother’s and it is truly the best! I changed it just a tad by reducing it (it literally made SO much!) and adding some white chocolate! Because, I love…

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Cranberry Persimmon Preserves

February 24, 2024 By Aubrie Cornelius

Cranberry Persimmon Preserves in a Mason Jar

Make the most of cranberry and persimmon season with cranberry persimmon preserves. This easy recipe will teach you how to preserve the season’s bounty! In my family, the day after Thanksgiving is always filled with turkey sandwiches and leftover sweet potato casserole but, for some reason, the leftover cranberries always get tossed away or relegated…

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Royal Icing Recipe for Sugar Cookies + Edging & Flooding Tips

February 10, 2024 By Aubrie Cornelius

Royal Icing Recipe for Sugar Cookies

This royal icing recipe for sugar cookies, made with meringue powder, offers ease of use, quick drying, and delightful flavor. Ideal for both edging and flooding sugar cookies. Are you ready to make royal icing and learn how to decorate sugar cookies like a pro? I hope so! You can totally master this because I’ve got…

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Jam Sandwich Cookies Recipe

February 1, 2024 By Aubrie Cornelius

Easy Jam Sandwich Cookies Recipe

These indulgent Jam Sandwich Cookies are made with homemade sugar cookies and your choice of jam. Perfect for the winter holidays or any season. Today’s recipe was created based on a happy memory.  When I was a kid (about 8 or 9) I used to take ballet classes.  And, on special occasions, my Mom would…

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Mixed Berry Popsicles

December 5, 2023 By Aubrie Cornelius

Mixed Berry Popsicles Recipe

Mixed berry popsicles are ten times better than anything in the frozen treat aisle at the grocery store. What a delightful way to beat the heat! Mixed berry popsicles are super refreshing and easy to put together. From the fruit-forward flavor to the tart tanginess that grapefruit juice adds and the tasty bites of berries,…

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Clementine Loaf with Almond Flour

December 5, 2023 By Aubrie Cornelius

Clementine Cake Bread

Clementines are more than just a refreshing fruity treat, and this clementine loaf is proof! The adorable citrus brings big flavor to this holiday-themed sweet. Today, I present to you a dessert inspired by film. I don’t know about you, but I love some food inspiration with my entertainment. After I watched ‘The Secret Life…

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Swirled Chocolate Meringue Cookies

October 7, 2023 By Aubrie Cornelius

Dark Chocolate Meringue Cookies

These swirled chocolate meringue cookies are a textural paradise. They’re chewy and soft in the center with crisp exteriors that deliver a series of satisfying snaps. Crisp, chocolatey, and light as air best describe these meringue cookies with chocolate. The delicate confections worthy of any elegant dessert tray are downright delectable. The sweetness is on…

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Peanut Butter Pop Tarts (Fluffernutters)

October 7, 2023 By Aubrie Cornelius

Peanut Butter Pop Tarts Recipe

Peanut butter pop tarts are fun plays on classic fluffernutters. The sweet, gooey treats are perfect for breakfast, dessert, and anytime in between! I was saving this recipe for the “perfect” time but decided I couldn’t hold out on you guys any longer! Every day is a great day to make peanut butter pop tarts….

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German Chocolate Cake

August 12, 2023 By Aubrie Cornelius

This incredible four-layer German chocolate cake is luscious, rich, satisfying and features two secret ingredients that make it extra special. German chocolate cake is a beloved classic for a reason; the cake is top-tier. Known for its rich, moist chocolate layers, distinct icing, and decadent coconut-pecan filling, this dessert is a must-try for anyone with…

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Homemade Salted Caramel Recipe (with photos!)

July 16, 2023 By Aubrie Cornelius

Salted Caramel Sauce

Oh, salted caramel sauce, how I love thee! If you can relate, this tutorial is for you. The sauce is so easy to make once you know what to do. I realize caramel can be tricky on your first go, especially if following written instructions without any visuals. That’s why I’ve included a ton of…

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The Blonde Chef

Welcome! My name is Aubrie, and I created this blog to share two of my passions; food and photography. On TBC you will find multi-cultural meals that are made to share! I enjoy creating dishes with a healthy twist, but I never skimp on dessert!I love to try new things, and I am not scared of a challenge! Read More…

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Croque Madame

Croque Madame Recipe

Pistachio Chocolate Chip Meringue Cookies Recipe

Chocolate Pistachio Meringue Cookies

Cranberry Persimmon Preserves in a Mason Jar

Cranberry Persimmon Preserves

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