The Blonde Chef

A Fresh Take On Food

  • Home
  • About
    • FAQ
    • Privacy Policy
  • Recipes
  • Contact Me

Cheesy Risotto Bake (One-Pot)

October 7, 2023 By Aubrie Cornelius

Cheesy One Pot Baked Risotto

Creamy and comforting, this risotto bake is the ultimate rice dish. The mouthwatering twist on the classic boasts rich flavors and a cheesy, bubbly top. Aside from the fact that it requires a bit of effort, I can’t get enough risotto. The classic Italian dish that consists of arborio rice cooked in broth until creamy…

Read More »

Swirled Chocolate Meringue Cookies

October 7, 2023 By Aubrie Cornelius

Dark Chocolate Meringue Cookies

These swirled chocolate meringue cookies are a textural paradise. They’re chewy and soft in the center with crisp exteriors that deliver a series of satisfying snaps. Crisp, chocolatey, and light as air best describe these meringue cookies with chocolate. The delicate confections worthy of any elegant dessert tray are downright delectable. The sweetness is on…

Read More »

Peanut Butter Pop Tarts (Fluffernutters)

October 7, 2023 By Aubrie Cornelius

Peanut Butter Pop Tarts Recipe

Peanut butter pop tarts are fun plays on classic fluffernutters. The sweet, gooey treats are perfect for breakfast, dessert, and anytime in between! I was saving this recipe for the “perfect” time but decided I couldn’t hold out on you guys any longer! Every day is a great day to make peanut butter pop tarts….

Read More »

Mediterranean Chickpea Salad

September 14, 2023 By Aubrie Cornelius

Easy Mediterranean Chickpea Salad Recipe

This bright and zesty Mediterranean chickpea salad comes together in 15 minutes, making it a perfect weekday lunch or dinner. Serve alone or in a warm pita! I love a light, bright salad, and this chickpea salad is delicious. The meaty and subtle grittiness of the chickpeas gives the salad some bulk, while the juicy…

Read More »

Leftover Fettuccine Grilled Cheese

September 14, 2023 By Aubrie Cornelius

Fettuccine Grilled Cheese

Fettuccine grilled cheese sounds so over the top – and it is! Who knew creamy pasta sandwiched between two slices of bread would be so delicious? I have a weakness for carbs, don’t you? Yes, a protein usually accompanies my servings; however, there’s nothing wrong with carb loading on occasion. Leftover pasta grilled cheese is…

Read More »

Buckwheat Pancakes Recipe

August 12, 2023 By Aubrie Cornelius

Easy Fluffy Buckwheat Pancakes

Buckwheat pancakes stand out for their distinct nutty flavor, tender texture, and nutritional profile. If you need a hearty, clean breakfast food, these are it! Buckwheat pancakes are a fantastic choice for breakfast. They balance being hearty and satisfying yet light and fluffy. Their flavor is so inviting that you’ll find yourself returning for more….

Read More »

Mussels Carbonara Recipe

August 12, 2023 By Aubrie Cornelius

Italian Mussels Pasta Carbonara Recipe

Mussels carbonara is a delectable twist on the classic pasta dish, combining the delicate yet distinct flavor of the seafood with creamy carbonara sauce. This easy-to-make recipe is perfect for seafood lovers and pasta enthusiasts alike. The elevated version of the Italian carbonara is heartier and, dare I say, more flavorful than the original. Proteins…

Read More »

German Chocolate Cake

August 12, 2023 By Aubrie Cornelius

This incredible four-layer German chocolate cake is luscious, rich, satisfying and features two secret ingredients that make it extra special. German chocolate cake is a beloved classic for a reason; the cake is top-tier. Known for its rich, moist chocolate layers, distinct icing, and decadent coconut-pecan filling, this dessert is a must-try for anyone with…

Read More »

Homemade Salted Caramel Recipe (with photos!)

July 16, 2023 By Aubrie Cornelius

Salted Caramel Sauce

Oh, salted caramel sauce, how I love thee! If you can relate, this tutorial is for you. The sauce is so easy to make once you know what to do. I realize caramel can be tricky on your first go, especially if following written instructions without any visuals. That’s why I’ve included a ton of…

Read More »

Easy Warm Vegetable Salad

July 16, 2023 By Aubrie Cornelius

Mixed Vegetable Salad Recipe

Warm vegetable salad is a nice variation of the chilled ones we know and love. This salad features a light, bright lemon garlic vinaigrette to tie everything together. Although I love a good salad, eating them chilled or at room temperature gets boring after a while. Because of this, I decided to warm the ingredients…

Read More »

  • « Previous Page
  • 1
  • 2
  • 3
  • 4
  • 5
  • …
  • 17
  • Next Page »

The Blonde Chef

Welcome! My name is Aubrie, and I created this blog to share two of my passions; food and photography. On TBC you will find multi-cultural meals that are made to share! I enjoy creating dishes with a healthy twist, but I never skimp on dessert!I love to try new things, and I am not scared of a challenge! Read More…

Search

Follow The Blonde Chef

  • Facebook
  • Instagram
  • Pinterest
  • RSS
  • Twitter
  • YouTube

Subscribe for the newest TBC recipes!

Dumplings, Pot Stickers & Spring Rolls Recipe

Easy Dumplings and Spring Rolls Recipes

Best Grill Chicken with Lemon Basil Pasta Recipe

Lemon Basil Pasta with Heirloom Tomatoes and Grilled Chicken

On-The-Go Cereal Breakfast Bar Recipe

On-The-Go Cereal Breakfast Bars (No Bake)

Subscribe

  • Facebook
  • Instagram
  • Pinterest

Popular Posts

Authentic Mexican Salsa Verde Recipe
Sweet potato salad
Perfect Steel-Cut Oats
Super Green Salad
Orange Glazed Doughnut Holes
Healthy Power Bowl Recipe for Breakfast

Copyright © 2025 · Privacy Policy · Log in