These Mexican sopes are vegan takes on the traditional dish. They’re piled high with sautéed mushrooms and tofu, then served with three sauce options! Today’s recipe balances comfort food with clean eating, and it’s one for the books! These Mexican vegan sopes taste indulgent, are quite substantial with unmatched flavor, and they’re not a salad!…
Cheesy Risotto Bake (One-Pot)
Creamy and comforting, this risotto bake is the ultimate rice dish. The mouthwatering twist on the classic boasts rich flavors and a cheesy, bubbly top. Aside from the fact that it requires a bit of effort, I can’t get enough risotto. The classic Italian dish that consists of arborio rice cooked in broth until creamy…
Coq Au Riesling
Coq au Riesling is a succulent chicken Riesling dish made with cremini mushrooms, pancetta and braised in a dry white wine cream sauce. What is Coq Au Riesling If you haven’t heard of Coq Au Riesling, it’s a one-pan braised chicken dish served in a creamy wine sauce with mushrooms and garlic and is basically…
Curry Mac and Cheese
This flavor-packed Curry Mac and Cheese features everything you love about traditional mac with a better spice kick! I began cooking for my family during my summer break as a freshman in college. Even though I had virtually no experience, I watched the Food Network religiously and felt confident I could whip up anything. I’ll…
Rainbow Veggie Bowl
This Rainbow Veggie Bowl features a lot of superfoods and is bursting with nutrients that has the potential to do great things for your body! Who doesn’t love a healthy weeknight meal that’s easily packed up and served for lunch the next day? This vegetable bowl; around here we call it a “power bowl”, is…
Turkey, Mozzarella & Rice Stuffed Heirloom Tomatoes
These stuffed heirloom tomatoes are full of turkey, rice and plenty of veggies, then topped with mozzarella cheese and baked to perfection. Serve for dinner or as an appetizer at a dinner party. Right around late fall I start craving hot, hearty meals and when my garden is still thriving I know immediately I have…
Baked Penne with Sausage (No Boil)
This No Boil Baked Penne with Sausage uses store-bought pasta sauce, boxed noodles, Italian sausage, red onion, parsley, and kale along with plenty of mozzarella and Parmesan cheeses! This recipe is something I kind of stumbled upon and it was just too good not to share with you all. It’s an easy recipe where the…
Italian Garden Salad with avocado and the best dressing!
This simple Italian garden salad is made with ham (optional), tons of veggies including fresh avocado and topped off with a drizzle of the best homemade Italian dressing. This incredible garden salad can be made with just about any veggies you have on hand! The most important part of this salad is the homemade Italian…
Easy Meat Lasagna with Lemon Ricotta
This no ordinary meat lasagna, this lasagna includes a secret ingredient, creamy lemon infused ricotta plus savory Italian sausage and two types of cheese. I don’t know about you, but sometimes I just need a quick, healthy recipe that everyone will love. This lasagna is it. it’s not just a hearty comfort dish, it’s quick,…
Roasted Chicken Salad with Goat Cheese and Champagne Vinaigrette
Here’s a Roasted Chicken Salad with Goat Cheese and Champagne Vinaigrette using either leftover chicken or I’ve included a quick marinated roasted chicken recipe. The choice is yours! One of my favorite aspects of cooking, is using what you have on hand to create something yummy and new. While I wish that I could create something…
