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Garlic Pretzel Knots with Cheesy Dipping Sauce

November 19, 2014 By Aubrie Cornelius

Soft Garlic Pretzel Knots Recipe

Ok, friends. Today’s recipe is a winner. Just imagine a delicious warm carb-filled pretzel knot stuffed with fresh gouda, topped with garlic salt then dunked in a warm, creamy cheesy sauce.  I mean, right? And you might not believe me… but these guys are super simple to make, and are pretty fool-proof! I’ve made them so many…

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The Blonde Chef

Welcome! My name is Aubrie, and I created this blog to share two of my passions; food and photography. On TBC you will find multi-cultural meals that are made to share! I enjoy creating dishes with a healthy twist, but I never skimp on dessert!I love to try new things, and I am not scared of a challenge! Read More…

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