The Blonde Chef

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Roasted Garlic Tomato Soup

January 27, 2023 By Aubrie Cornelius

Roasted Garlic Tomato Soup

Roasted garlic tomato soup combines the umami of roasted garlic with the concentrated flavor of roasted tomatoes, and the result is as elegant as it is tasty. This roasted garlic tomato soup recipe is undoubtedly one of my top 5. The soup is elegant and refined yet warm and comforting. Whether fancy dinner parties are…

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Turkey, Mozzarella & Rice Stuffed Heirloom Tomatoes

September 17, 2017 By Aubrie Cornelius

Turkey, Mozzarella & Rice Stuffed Heirloom Tomatoes Recipe

These stuffed heirloom tomatoes are full of turkey, rice and plenty of veggies, then topped with mozzarella cheese and baked to perfection. Serve for dinner or as an appetizer at a dinner party. Right around late fall I start craving hot, hearty meals and when my garden is still thriving I know immediately I have…

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The Blonde Chef

Welcome! My name is Aubrie, and I created this blog to share two of my passions; food and photography. On TBC you will find multi-cultural meals that are made to share! I enjoy creating dishes with a healthy twist, but I never skimp on dessert!I love to try new things, and I am not scared of a challenge! Read More…

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