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Spiralized Zucchini Pasta with Garlic Peas and Polenta

May 22, 2015 By Aubrie Cornelius

Spiralized Zucchini Pasta with Garlic Peas and Polenta Recipe

Happy Friday! I am so excited for this Memorial Day weekend and can’t wait to hang out with my family and spend sometime in the sun!  And with all of the craziness of getting ready to move I think Stephen and I could use a few days of down time. So I am going to…

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The Blonde Chef

Welcome! My name is Aubrie, and I created this blog to share two of my passions; food and photography. On TBC you will find multi-cultural meals that are made to share! I enjoy creating dishes with a healthy twist, but I never skimp on dessert!I love to try new things, and I am not scared of a challenge! Read More…

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