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Best Of December 2014

December 24, 2014 By Aubrie Cornelius

How to Make No Churn Cranberry Vanilla Ice Cream

Feliz Navidad! Merry Christmas!!  I hope all of you have had fun preparing for the holidays and are spending today with the ones you love.If you’ve been wondering why I haven’t been posting this week, it’s because Stephen and I are in the Dominican Republic! Being on the beach in the middle of December is so wonderful…

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The Blonde Chef

Welcome! My name is Aubrie, and I created this blog to share two of my passions; food and photography. On TBC you will find multi-cultural meals that are made to share! I enjoy creating dishes with a healthy twist, but I never skimp on dessert!I love to try new things, and I am not scared of a challenge! Read More…

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