Our first few days in Italy have been incredible! We have been eating nothing but carbs (in the form of handmade pasta and thin crust pizza) as well as grabbing gelato at LEAST twice a day. This is totally my dream vacation. And since our first few days were spent getting oriented, today Stephen and…
Loaded Nachos With Creamy Jalapeño Queso
Happy Friday! It’s official, we’ve made it to the weekend and I for one am celebrating with these. Loaded nachos, topped with creamy jalapeño queso, black beans, roasted sweet potato, and spicy mango salsa. And let me tell you, these are how you start the weekend off right. And with Cinco De Mayo coming up,…
Southwestern Spaghetti Squash Bowl
We made it to friday! Was anyone else’s week dragging on? I have been so excited to check out the Cherry Blossoms downton, that it has taken almost all of my self control to not spend my work day counting down the minutes to the weekend. But here we are! Only a few hours separates…
Sofritas Tostada (30 Minute Recipe)
How is everyone today? I know it’s a Wednesday, and we still have a few days until we get to the weekend but for some reason I’m in a crazy good mood! It’s probably because Stephen comes home today after a few days away traveling for work! I’m not going to lie, being alone in…
Baked Chicken Flautas (Crock-Pot)
Alright friends, it’s Monday. And it’s not just any old Monday either, because for those of you who are students/teachers it’s either your Spring Break (yay for you!!) or the week before your spring break. Guess which is true for me? Yup, it’s the Monday before spring break, which means that the kids are stir crazy…
Mexican Sopes (Vegan)
Today’s recipe is all about comfort food. Now I know it’s tempting to think of clean eating as salads, salads and more salads (which, I love. don’t judge) sometimes we need something a bit more substantial to get us through our daily routine. To help out with that, I’ve taken a bit of inspiration from…
Mexican Street Fries
Remember how I said I felt guilty about sharing a less-than healthy meal so soon after Thanksgiving? Let’s just pretend today’s recipe is healthy, OK? I mean, there are sweet potatoes and Brussels Sprouts in there so technically this recipe is healthy (ish). Plus these fries are probably the best you’ve ever had, so that helps make up…
