Ok, friends. Today’s recipe is a winner. Just imagine a delicious warm carb-filled pretzel knot stuffed with fresh gouda, topped with garlic salt then dunked in a warm, creamy cheesy sauce. I mean, right? And you might not believe me… but these guys are super simple to make, and are pretty fool-proof! I’ve made them so many…
Roasted Tomato and Garlic Soup
How was everyone’s weekend? I got to spend most of my Saturday hanging around DC for a photo shoot, and had so much fun! Earlier in the week, Stephen came down with an awful cold (think chesty cough, runny nose, and ear and headaches) and was pretty much confined to the sofa after work each night….
