A healthier dessert option, this vegan and gluten-free banana cream pie needs a bit more prep time but the results are worth the effort! You will taste where that extra time went. Today’s recipe comes thanks to a bit of inspiration from Pinterest, and as decadent as it might taste, this dessert has some great…
Mixed Berry Pie (fresh or frozen berries)
Sweet and juicy Mixed Berry Pie is easy and delicious with only 20 minutes of prep time. It’s perfect for Thanksgiving dinner or all year long! Why You’ll Love this Pie Mixed Berry Pie also known as Triple Berry Pie, is the perfect addition to any meal and, for how incredible it looks, is relatively…
Double Dark Chocolate Chunk Cookies With Sea Salt
Wow, it’s been a while. Life with a baby ( Isla is now 6 months old!) has been wonderful, chaotic, and definitely all consuming. I wish I were better at multi-tasking but, for now, I will keep posting when I can. Thank you for continuing to follow along with my increasingly sporadic schedule haha. I…
Dark Chocolate Shortbread Cookies With Pistachios (With Video Tutorial!)
Hey, guys! I have SUCH a great recipe for you today and a little surprise! With the holiday cookie season in full swing, I partnered with Diamond Nuts, along with 3 other bloggers, in a Christmas cookie swap and created this recipe just for you guys! If you’re not familiar with Diamond Nuts, they are a high-quality nut…
4th of July Cake Donuts
Happy (almost) 4th of July!! I’ve got something awesome for you guys today and, if you couldn’t tell by the title, it’s something I’m pretty excited about!! Homemade DONUTS!! And the obviously had to be themed because of the holiday, but these are seriously perfect for any time of year and take 30 minutes from…
Beat The Heat, Ice Cream Floats (Done Two Ways!!)
Hey, guys! Sorry for the bit of radio silence here on the blog, lately. Between our Europe trip, moving across the country (by car, no less) I have to admit I’ve had a lot less time to create new recipes for you! But luckily, we are all moved now (and in the process of house…
Summer Fruit Galette (with apricot and nectarine)
Well friends, Italy is even better than I had hoped. We are off to Florence tomorrow, then Positano/Amalfi Coast on Friday. I have had more gelato than I care to admit, and my pants may or may not require a second pair of hands to get buttoned, but it’s totally worth it! I can’t wait…
Royal Icing Part One
You guys ready to learn how to decorate sugar cookies like a pro? I hope so! I know royal icing can seem pretty intimidating, in fact I was intimidated by royal icing for years until I sat down and watched a bunch of different tutorials and realised I had nothing to be scared of! So if you…
Chocolate Peanut Butter Cups (With Almond Butter)
For this week’s “A Sweet A Week” (for last week’s post click here) we are talking all about chocolate… and peanut butter… and how amazing the two are together. I mean, look at these! They look like little truffle gems and they are just as delicious as they look, trust me. (Also, you may or…
Doughnut Bites with Orange Glaze
Good morning guys! Before we get into today’s recipe (which is incredible) I am so excited to announce the start of a new weekly series on The Blonde Chef called “A Sweet A Week” that will last through the holiday season. I know that this time of year calls for a lot of baking which, can…
