It’s finally the weekend!! For us that means a Halloween party, hiking in the canyon, and just relaxing. And there is no better way to relax than with an amazing dessert ready to devour (maybe that’s just me). But luckily this tart comes together in about 30 minutes. It’s so so easy and if you’re…
Double Dark Chocolate Chunk Cookies With Sea Salt
Wow, it’s been a while. Life with a baby ( Isla is now 6 months old!) has been wonderful, chaotic, and definitely all consuming. I wish I were better at multi-tasking but, for now, I will keep posting when I can. Thank you for continuing to follow along with my increasingly sporadic schedule haha. I…
Dark Chocolate Shortbread Cookies With Pistachios (With Video Tutorial!)
Hey, guys! I have SUCH a great recipe for you today and a little surprise! With the holiday cookie season in full swing, I partnered with Diamond Nuts, along with 3 other bloggers, in a Christmas cookie swap and created this recipe just for you guys! If you’re not familiar with Diamond Nuts, they are a high-quality nut…
Rocky Road Bars
How has everyone’s week been? Hopefully you have had a second to step outside and enjoy the good weather! One of my favorite things about summer are the cool summer nights, and I have to say I am going to be sad once fall rolls around. But enough about that… let’s talk about today’s recipe…
4th of July Cake Donuts
Happy (almost) 4th of July!! I’ve got something awesome for you guys today and, if you couldn’t tell by the title, it’s something I’m pretty excited about!! Homemade DONUTS!! And the obviously had to be themed because of the holiday, but these are seriously perfect for any time of year and take 30 minutes from…
Beat The Heat, Ice Cream Floats (Done Two Ways!!)
Hey, guys! Sorry for the bit of radio silence here on the blog, lately. Between our Europe trip, moving across the country (by car, no less) I have to admit I’ve had a lot less time to create new recipes for you! But luckily, we are all moved now (and in the process of house…
Summer Fruit Galette (with apricot and nectarine)
Well friends, Italy is even better than I had hoped. We are off to Florence tomorrow, then Positano/Amalfi Coast on Friday. I have had more gelato than I care to admit, and my pants may or may not require a second pair of hands to get buttoned, but it’s totally worth it! I can’t wait…
Double Dark Chocolate Skillet Brownie With Peanut Butter Swirl
Today’s recipe is all about the chocolate. And while this may not be your typical “Monday food”, I’m pretty sure there is not a bad time for chocolate. Especially when it is as fudgey and delicious and this brownie! If you can believe it, this is actually my first brownie recipe for the blog! And…
Banana Cream Pie (Vegan + Gluten-Free)
Are you guys surviving the winter apocalypse? I always have to laugh at the “snow storms” here on the East Coast because after living in Utah for 4 years, I’ve seen blizzards and they definitely don’t produce less than 2 inches of snow. But I’ll take the snow day. And because I get a little time…
Royal Icing Part One
You guys ready to learn how to decorate sugar cookies like a pro? I hope so! I know royal icing can seem pretty intimidating, in fact I was intimidated by royal icing for years until I sat down and watched a bunch of different tutorials and realised I had nothing to be scared of! So if you…
