The Blonde Chef

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Best Of December 2014

December 24, 2014 By Aubrie Cornelius

How to Make No Churn Cranberry Vanilla Ice Cream

Feliz Navidad! Merry Christmas!!  I hope all of you have had fun preparing for the holidays and are spending today with the ones you love.If you’ve been wondering why I haven’t been posting this week, it’s because Stephen and I are in the Dominican Republic! Being on the beach in the middle of December is so wonderful…

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The Blonde Chef

Welcome! My name is Aubrie, and I created this blog to share two of my passions; food and photography. On TBC you will find multi-cultural meals that are made to share! I enjoy creating dishes with a healthy twist, but I never skimp on dessert!I love to try new things, and I am not scared of a challenge! Read More…

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Sweet and Spicy Chicken Drumsticks Recipe

Sweet and Spicy Drumsticks (with baked Spicy Fries!)

Best Grill Chicken with Lemon Basil Pasta Recipe

Lemon Basil Pasta with Heirloom Tomatoes and Grilled Chicken

Cuban Rice Bowl Recipe

Cuban Rice Bowl

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