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Naturally Sweetened Granola With Honey Yogurt Drizzle

February 29, 2024 By Aubrie Cornelius

Naturally Sweetened Granola

What makes this recipe unique is that it’s filled with puffed rice, buckwheat groats, dried blueberries, chia seeds, dates, flax-seed and then, of course, that delicious honey yogurt drizzle. If you are like me, you are always on the lookout for healthier snacks that are both delicious AND filling! I know I’ve talked about this a…

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Almond White Chocolate Biscotti Cookies

February 24, 2024 By Aubrie Cornelius

White Chocolate Almond Biscotti Recipe

These white chocolate biscotti are oh-so good. Almond-infused biscotti drizzled with white chocolate, then finished with crunchy toppings? Yum! Now this recipe is actually my husband’s grandmother’s and it is truly the best! I changed it just a tad by reducing it (it literally made SO much!) and adding some white chocolate! Because, I love…

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Cranberry Persimmon Preserves

February 24, 2024 By Aubrie Cornelius

Cranberry Persimmon Preserves in a Mason Jar

Make the most of cranberry and persimmon season with cranberry persimmon preserves. This easy recipe will teach you how to preserve the season’s bounty! In my family, the day after Thanksgiving is always filled with turkey sandwiches and leftover sweet potato casserole but, for some reason, the leftover cranberries always get tossed away or relegated…

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Cheesy Rice Balls Recipe

January 2, 2024 By Aubrie Cornelius

Cheesy Rice Balls with Mozzarella

Cheesy rice balls are excellent appetizers with a healthy, nutritious twist. They hit all the marks: crispy, cheesy, nutritive, and flavorful! Cheesy rice balls on a serving tray with a side of marinara are irresistible. I’m a sucker for that crisp exterior texture followed by the almost fluffy steaming hot rice on the inside made…

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Mixed Berry Popsicles

December 5, 2023 By Aubrie Cornelius

Mixed Berry Popsicles Recipe

Mixed berry popsicles are ten times better than anything in the frozen treat aisle at the grocery store. What a delightful way to beat the heat! Mixed berry popsicles are super refreshing and easy to put together. From the fruit-forward flavor to the tart tanginess that grapefruit juice adds and the tasty bites of berries,…

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Oatmeal Peanut Butter Energy Bars

May 30, 2023 By Aubrie Cornelius

5-Ingredient Energy Bars Recipe

Do you need a nutritious snack to keep going during the work week? Perhaps a healthy alternative to sugary treats? Oatmeal peanut butter energy bars are it! These oatmeal peanut butter energy bars are toasty, chocolatey, nutty, and slightly sweet. Better yet, they’re good for you. I wouldn’t suggest downing the entire batch (like I…

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Irish Soda Bread Scones

March 5, 2023 By Aubrie Cornelius

These traditional Irish soda bread scones are easy to make and full of flavor. Serve warm with a dollop of butter and your favorite jam. Irish soda bread scones are a delightful twist on traditional Irish soda bread. They have a hearty yet tender texture and a slightly tangy taste from the buttermilk. You’ll also…

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Air Fry or Baked Tofu Fries

February 23, 2023 By Aubrie Cornelius

Baked Tofu Fries

Indulge in crispy air fry or baked tofu fries with a spicy sriracha dipping sauce as a snack or satisfying side. The duo is the perfect combination of crunch and heat. These panko-encrusted tofu fries are a full-flavored, nutritionally sound French fry alternative. Unlike regular fries, tofu fries aren’t greasy. Say goodbye to empty carbs…

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Jalapeño Cheese Fritters

February 22, 2023 By Aubrie Cornelius

Jalapeño Cheese Fritters Recipe

Jalapeno cheese fritters take the concept of jalapeno poppers and turn it on its head. You can’t go wrong with bread-crumb-coated fried cheese and jalapenos! Jalapeno cheese fritters are something to get excited about! The fried balls of goodness are expectedly cheesy and crisp with the perfect amount of spice, but they also have a…

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Pumpkin Brioche Bread with Chocolate Swirl

January 27, 2023 By Aubrie Cornelius

Pumpkin Brioche Bread Recipe

Pumpkin brioche bread filled with ooey gooey chocolate is the sweet treat you didn’t know you needed. The texture is so light, but it tastes so decadent. Pumpkin brioche bread: that medley of words is enough to make mouths water. The beautiful baked good is one part chocolate cinnamon roll, one part pumpkin bread, and…

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The Blonde Chef

Welcome! My name is Aubrie, and I created this blog to share two of my passions; food and photography. On TBC you will find multi-cultural meals that are made to share! I enjoy creating dishes with a healthy twist, but I never skimp on dessert!I love to try new things, and I am not scared of a challenge! Read More…

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