The Blonde Chef

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Peanut Butter Pop Tarts (Fluffernutters)

October 7, 2023 By Aubrie Cornelius

Peanut Butter Pop Tarts Recipe

Peanut butter pop tarts are fun plays on classic fluffernutters. The sweet, gooey treats are perfect for breakfast, dessert, and anytime in between! I was saving this recipe for the “perfect” time but decided I couldn’t hold out on you guys any longer! Every day is a great day to make peanut butter pop tarts….

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Buckwheat Pancakes

August 12, 2023 By Aubrie Cornelius

Easy Fluffy Buckwheat Pancakes

Buckwheat pancakes stand out for their distinct nutty flavor, tender texture, and nutritional profile. If you need a hearty, clean breakfast food, these are it! Buckwheat pancakes are a fantastic choice for breakfast. They balance being hearty and satisfying yet light and fluffy. Their flavor is so inviting that you’ll find yourself returning for more….

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Vanilla Chia Seed Pudding

June 18, 2023 By Aubrie Cornelius

Healthy Vanilla Chia Seed Pudding with Almond Milk

This vanilla chia seed pudding is no ordinary parfait. It comprises vanilla-infused chia seed pudding and chocolate coconut cream sprinkled with pomegranate! Mondays always manage to catch us off guard. Fortunately, I have a delicious way to help you power through Monday, and it involves eating dessert… for breakfast! I’m talking about luscious vanilla pudding…

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Double Dark Chocolate Oatmeal With Cherry Chia Seed Jam

May 30, 2023 By Aubrie Cornelius

Double Dark Chocolate Oatmeal Recipe

Not a breakfast person? Start your day with a dessert-inspired breakfast like this double chocolate oatmeal layered with cherry chia seed jam. Applying a dessert concept to breakfast foods is a great way to get enthusiastic about breakfast. There’s something undeniably indulgent about eating something sweet in the morning. It perks you up. Double chocolate…

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Croque Madame

March 6, 2023 By Aubrie Cornelius

Croque Madame

Indulgent and satisfying, croque madame is perfect for breakfast or lunch. Learn to make this simple yet elegant sandwich at home with this easy recipe. Tasting a croque madame for the first time had quite an impact. I felt like my taste buds had died and gone to heaven. The egg on top is lovely,…

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Irish Soda Bread Scones

March 5, 2023 By Aubrie Cornelius

These traditional Irish soda bread scones are easy to make and full of flavor. Serve warm with a dollop of butter and your favorite jam. Irish soda bread scones are a delightful twist on traditional Irish soda bread. They have a hearty yet tender texture and a slightly tangy taste from the buttermilk. You’ll also…

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Breakfast Grits Recipe

February 22, 2023 By Aubrie Cornelius

Best Breakfast Grits Recipe

Try this simple yet flavorful breakfast grits recipe. Perfect for breakfast or dinner, this creamy Southern staple is sure to delight! Grits are a staple in Southern cuisine. Butter and cheese are all they need, but in the usual fashion, I took this grits recipe to the next level by stepping away from the expected….

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Nutty Monkey Bagel

February 22, 2023 By Aubrie Cornelius

Breakfast Nutty Monkey Bagel

The nutty monkey bagel is an effortless breakfast that takes less time than your morning coffee. Nutella, nuts, and bananas never tasted so good! The best things in life are simple, and this nutty monkey bagel is proof! It consists of a plain split bagel, a sweet chocolatey spread, sliced banana, and nuts for crunch….

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Ultimate Stuffed French Toast Recipe

January 26, 2023 By Aubrie Cornelius

French Toast

Challah stuffed with your choice of jam and crème fraiche dipped in sweetened egg wash, then pan-fried, yields the most delicious stuffed French toast. This stuffed French toast is the ultimate breakfast or brunch. Thick slices of challah bread, jam, and crème fraiche set this French toast apart from others. The fruit jam is sweet,…

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Avocado Toast Recipe with Egg

January 20, 2023 By Aubrie Cornelius

Best Avocado Toast Recipe with Egg

Creamy avocado with roasted tomatoes – what a way to start your day! This avocado toast recipe with egg looks, and tastes, impressive but couldn’t be easier. I’ll admit, it took me a while to get onto the ‘avocado toast’ band wagon, but once I started I was hooked! I love the way you can…

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The Blonde Chef

Welcome! My name is Aubrie, and I created this blog to share two of my passions; food and photography. On TBC you will find multi-cultural meals that are made to share! I enjoy creating dishes with a healthy twist, but I never skimp on dessert!I love to try new things, and I am not scared of a challenge! Read More…

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