The Blonde Chef

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Vanilla Chia Seed Pudding with Chocolate Coconut Cream

September 29, 2014 By Aubrie Cornelius

Healthy Vanilla Chia Seed Pudding Recipe

Ah Mondays, they get me everytime.  To help us all get through, here is a fantastic way to start your day.  With dessert… for breakfast. Now, I should explain, this isn’t your average parfait.  In fact it’s much, MUCH better.  This is a vanilla infused chia-seed pudding, layered with a creamy chocolate coconut cream and sprinkled…

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Indulgent French Toast

September 18, 2014 By Aubrie Cornelius

French Toast Recipe with Berries

Today’s post is all about breakfast, French toast to be exact, and this one’s a keeper.  It’s made just the way you’ve probably always made French toast, except for a few changes that make THIS recipe extra special.  To start off, I used a fresh loaf of French bread with a really good crust.  The…

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The Blonde Chef

Welcome! My name is Aubrie, and I created this blog to share two of my passions; food and photography. On TBC you will find multi-cultural meals that are made to share! I enjoy creating dishes with a healthy twist, but I never skimp on dessert!I love to try new things, and I am not scared of a challenge! Read More…

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Cranberry & Persimmon Preserves

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