Ah Mondays, they get me everytime. To help us all get through, here is a fantastic way to start your day. With dessert… for breakfast. Now, I should explain, this isn’t your average parfait. In fact it’s much, MUCH better. This is a vanilla infused chia-seed pudding, layered with a creamy chocolate coconut cream and sprinkled…
Indulgent French Toast
Today’s post is all about breakfast, French toast to be exact, and this one’s a keeper. It’s made just the way you’ve probably always made French toast, except for a few changes that make THIS recipe extra special. To start off, I used a fresh loaf of French bread with a really good crust. The…